Printed from https://renaldiet.app/foods/turkey-sausage-fresh-raw/. Nutrient values: USDA FoodData Central. Reference values, not medical advice; your limits come from your nephrologist or dietitian.
Turkey sausage, fresh, raw: potassium, phosphorus and sodium
Per USDA serving: 3 oz (85.05 g)
- Potassium 223mg per serving
- Phosphorus 151mg per serving
- Sodium 504mg per serving
- Protein 16.0g per serving
Source: USDA FoodData Central, FDC id 174617 USDA FoodData Central - SR Legacy (CSV), release 2018-04
One serving of turkey sausage, fresh, raw (3 oz, 85.05 g) has about 223 mg potassium, 151 mg phosphorus, 504 mg sodium and 16.0 g protein, according to USDA FoodData Central (FDC id 174617).
Nutrients per serving and per 100 g
| Nutrient | Per serving (85.05 g) | Per 100 g |
|---|---|---|
| Potassium (mg) | 223 | 262 |
| Phosphorus (mg) | 151 | 177 |
| Sodium (mg) | 504 | 593 |
| Protein (g) | 16.0 | 18.8 |
| Energy (kcal) | 132 | 155 |
Source
- USDA description
- Sausage, turkey, fresh, raw
- USDA FDC id
- 174617 (opens the USDA record)
- Dataset
- USDA FoodData Central - SR Legacy (CSV), release 2018-04
- USDA category
- Sausages and Luncheon Meats
- License
- Public domain (CC0 1.0)
How this compares with published guidance
200 mg or more At 223 mg potassium per serving, this is at or above the 200 mg line that the National Kidney Foundation (Potassium in Your CKD Diet, updated May 5, 2023) generally calls high potassium per serving.
The 200 mg line applies to a serving, and the serving here is the USDA household portion listed above, which may not match the serving size used on other lists. NKF gives no daily potassium target. Your own limit comes from your care team.
Phosphorus. NKF (Phosphorus and Your CKD Diet) gives no per-serving cutoff, so no label is applied to 151 mg. See where it sits on the phosphorus ranking.
Processed or packaged item. Products of this kind can differ from this USDA reference value. Check the label of the product you buy.
USDA portions
| Portion | Grams | Potassium (mg) | Phosphorus (mg) | Sodium (mg) |
|---|---|---|---|---|
| 3 oz standard serving | 85.05 | 223 | 151 | 504 |
| 1 serving | 57 | 149 | 101 | 338 |
Compare with similar foods
Other meat, poultry, fish and eggs on this site with the closest potassium per serving. Serving sizes differ, so compare the grams too. Every value is the USDA reference value for that food.
Scroll the table sideways to see every nutrient and its unit.
| Food | Serving (USDA) | Potassium (mg) | Phosphorus (mg) | Sodium (mg) | Protein (g) | USDA FDC id |
|---|---|---|---|---|---|---|
| Turkey sausage, fresh, raw | 3 oz (85.05 g) | 223 | 151 | 504 | 16.0 | 174617 |
| Chicken breast, roasted | 3 oz (85.05 g) | 218 | 194 | 63 | 26.4 | 171477 |
| Chicken thigh, roasted | 3 oz (85.05 g) | 229 | 196 | 90 | 21.1 | 172388 |
| Cod, Atlantic, cooked | 3 oz (85.05 g) | 208 | 117 | 66 | 19.4 | 171956 |
| Ham, sliced, regular | 3 oz (85.05 g) | 244 | 130 | 692 | 14.1 | 173864 |
| Tofu, firm | 3 oz (85.05 g) | 202 | 162 | 12 | 14.7 | 172475 |
| Tilapia, raw | 3 oz (85.05 g) | 257 | 145 | 44 | 17.1 | 175176 |